gptkbp:instance_of
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gptkb:AOC_(Appellation_d'_Origine_Contrôlée)
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gptkbp:advertising
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Promoted as a luxury product
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gptkbp:age
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Minimum 1 year in oak barrels
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gptkbp:alcohol_content
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40% to 60% ABV
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gptkbp:bottle_size
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Traditional bottle shape
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gptkbp:bottling_date
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Typically bottled at 40% ABV
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gptkbp:color
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gptkb:Amber
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gptkbp:cooking_method
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Used in desserts
Used in sauces
Used in marinades
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gptkbp:cultural_significance
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Traditional French spirit
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gptkbp:distillation_process
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Continuous still
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gptkbp:first_introduced
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1936
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gptkbp:flavor
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Varies from dry to sweet
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gptkbp:flavor_profile
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gptkb:Fruity
gptkb:Woody
gptkb:Spicy
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gptkbp:food_pairing
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gptkb:cheese
gptkb:Foie_gras
Grilled meats
Chocolate desserts
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gptkbp:grape_varieties
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gptkb:Baco_Blanc
gptkb:Ugni_Blanc
gptkb:Folle_Blanche
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gptkbp:harvest_time
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October to November
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gptkbp:historical_significance
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One of the oldest distilled spirits in France
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https://www.w3.org/2000/01/rdf-schema#label
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AOC Armagnac
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gptkbp:notable_awards
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gptkb:Gold_Medal_at_the_Concours_Général_Agricole
Double Gold Medal at the San Francisco World Spirits Competition
Best in Show at the International Spirits Challenge
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gptkbp:produced_by
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gptkb:Gascony
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gptkbp:producer
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gptkb:Château_de_Laubade
gptkb:Armagnac_Delord
gptkb:Château_de_Maniban
gptkb:Domaine_Tariquet
gptkb:Château_de_Bouillac
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gptkbp:produces
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Single distillation
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gptkbp:region
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gptkb:Occitanie
gptkb:Ténarèze
gptkb:Bas-Armagnac
gptkb:Haut-Armagnac
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gptkbp:serving_suggestion
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Neat
In cocktails
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gptkbp:sustainability_practices
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Organic farming methods
Biodynamic practices
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gptkbp:terroir
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Sandy soils
Clay-limestone soils
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gptkbp:trends
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Increasing interest in craft spirits
Growth in premium segment
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gptkbp:type
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gptkb:Brandy
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gptkbp:bfsParent
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gptkb:ARM
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gptkbp:bfsLayer
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4
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