AOC Armagnac

GPTKB entity

Statements (52)
Predicate Object
gptkbp:instance_of gptkb:AOC_(Appellation_d'_Origine_Contrôlée)
gptkbp:advertising Promoted as a luxury product
gptkbp:age Minimum 1 year in oak barrels
gptkbp:alcohol_content 40% to 60% ABV
gptkbp:bottle_size Traditional bottle shape
gptkbp:bottling_date Typically bottled at 40% ABV
gptkbp:color gptkb:Amber
gptkbp:cooking_method Used in desserts
Used in sauces
Used in marinades
gptkbp:cultural_significance Traditional French spirit
gptkbp:distillation_process Continuous still
gptkbp:first_introduced 1936
gptkbp:flavor Varies from dry to sweet
gptkbp:flavor_profile gptkb:Fruity
gptkb:Woody
gptkb:Spicy
gptkbp:food_pairing gptkb:cheese
gptkb:Foie_gras
Grilled meats
Chocolate desserts
gptkbp:grape_varieties gptkb:Baco_Blanc
gptkb:Ugni_Blanc
gptkb:Folle_Blanche
gptkbp:harvest_time October to November
gptkbp:historical_significance One of the oldest distilled spirits in France
https://www.w3.org/2000/01/rdf-schema#label AOC Armagnac
gptkbp:notable_awards gptkb:Gold_Medal_at_the_Concours_Général_Agricole
Double Gold Medal at the San Francisco World Spirits Competition
Best in Show at the International Spirits Challenge
gptkbp:produced_by gptkb:Gascony
gptkbp:producer gptkb:Château_de_Laubade
gptkb:Armagnac_Delord
gptkb:Château_de_Maniban
gptkb:Domaine_Tariquet
gptkb:Château_de_Bouillac
gptkbp:produces Single distillation
gptkbp:region gptkb:Occitanie
gptkb:Ténarèze
gptkb:Bas-Armagnac
gptkb:Haut-Armagnac
gptkbp:serving_suggestion Neat
In cocktails
gptkbp:sustainability_practices Organic farming methods
Biodynamic practices
gptkbp:terroir Sandy soils
Clay-limestone soils
gptkbp:trends Increasing interest in craft spirits
Growth in premium segment
gptkbp:type gptkb:Brandy
gptkbp:bfsParent gptkb:ARM
gptkbp:bfsLayer 4