preservation method

6 triples
GPTKB property

Random triples
Subject Object
gptkb:brick_tea fermentation
gptkb:brick_tea compression
gptkb:Teochew-style_pickled_mustard_greens fermentation
gptkb:sirop_de_Liège cooking fruit pulp with sugar
gptkb:Wenzhou_pickled_vegetables pickling
gptkb:nam_pla fermentation