Statements (16)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
dish
|
| gptkbp:color |
amber
|
| gptkbp:flavor |
umami
|
| https://www.w3.org/2000/01/rdf-schema#label |
nam pla
|
| gptkbp:mainIngredient |
gptkb:salt
fermented fish |
| gptkbp:origin |
gptkb:Thailand
|
| gptkbp:preservation_method |
fermentation
|
| gptkbp:similarTo |
nuoc mam
|
| gptkbp:usedFor |
gptkb:butter
|
| gptkbp:usedInCuisine |
gptkb:Filipino
gptkb:tom_yum pad thai som tam |
| gptkbp:bfsParent |
gptkb:bagoong_isda
|
| gptkbp:bfsLayer |
6
|