|
gptkbp:instance_of
|
gptkb:dessert
|
|
gptkbp:associated_with
|
gptkb:Capri
|
|
gptkbp:average_temperature
|
180° C
350° F
|
|
gptkbp:calories
|
approximately 350
|
|
gptkbp:color
|
dark brown
|
|
gptkbp:commissioned
|
gptkb:20th_century
|
|
gptkbp:cooking_equipment
|
gptkb:Pan
gptkb:cooking
mixing bowl
whisk
spatula
sifter
measuring cups
measuring spoons
electric mixer
parchment paper
|
|
gptkbp:cooking_method
|
baking
|
|
gptkbp:cooking_time
|
approximately 1 hour
|
|
gptkbp:cuisine
|
gptkb:cuisine
|
|
gptkbp:cultural_significance
|
traditional Italian dessert
|
|
gptkbp:famous_for
|
rich chocolate flavor
dense texture
|
|
gptkbp:flavor
|
rich
|
|
gptkbp:food_options
|
gptkb:true
|
|
gptkbp:garnished_with
|
fresh berries
chocolate shavings
mint leaves
|
|
gptkbp:has_variations
|
torta caprese al limone
torta caprese bianca
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
torta caprese
|
|
gptkbp:is_popular_in
|
gptkb:Campania
|
|
gptkbp:main_ingredient
|
gptkb:chocolate
gptkb:butter
sugar
eggs
almonds
|
|
gptkbp:nut_free
|
gptkb:true
|
|
gptkbp:nutritional_value
|
high in protein
low in carbohydrates
high in fat
|
|
gptkbp:occasion
|
gptkb:dessert
|
|
gptkbp:origin
|
gptkb:Italy
|
|
gptkbp:pairing
|
gptkb:fruit
gptkb:wine
espresso
|
|
gptkbp:presented_by
|
often served in a round shape
|
|
gptkbp:served_in
|
gptkb:cream
gptkb:ice_cream
powdered sugar
|
|
gptkbp:serving_temperature
|
room temperature
|
|
gptkbp:texture
|
moist
|
|
gptkbp:bfsParent
|
gptkb:torta_setteveli
|
|
gptkbp:bfsLayer
|
7
|