Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Italian
gptkb:food |
| gptkbp:cookingMethod |
baked on a hot surface
briefly boiled after baking cut into diamond or square shapes |
| gptkbp:countryOfOrigin |
gptkb:Italy
|
| gptkbp:dishType |
gptkb:meat
breakfast |
| https://www.w3.org/2000/01/rdf-schema#label |
testaroli
|
| gptkbp:mainIngredient |
gptkb:salt
gptkb:water wheat flour |
| gptkbp:notableFor |
considered one of the oldest types of pasta
|
| gptkbp:regionOfOrigin |
gptkb:Tuscany
gptkb:Lunigiana |
| gptkbp:servedWith |
with olive oil and cheese
with pesto |
| gptkbp:servingTemperature |
warm
|
| gptkbp:bfsParent |
gptkb:Italian
|
| gptkbp:bfsLayer |
3
|