Statements (28)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:French_cuisine
gptkb:dessert |
| gptkbp:category |
fruit tart
upside-down cake |
| gptkbp:cookingMethod |
baking
caramelization |
| gptkbp:course |
gptkb:dessert
|
| gptkbp:created |
19th century
|
| gptkbp:hasVariant |
peach tarte Tatin
pear tarte Tatin tomato tarte Tatin |
| https://www.w3.org/2000/01/rdf-schema#label |
tarte Tatin
|
| gptkbp:mainIngredient |
gptkb:butter
gptkb:sugar apples pastry dough |
| gptkbp:namedAfter |
Tatin sisters
|
| gptkbp:notableFor |
caramelized apples
inverted baking method |
| gptkbp:origin |
gptkb:France
|
| gptkbp:regionOfOrigin |
Lamotte-Beuvron
|
| gptkbp:servedWith |
gptkb:butter
crème fraîche |
| gptkbp:serves |
hot
warm |
| gptkbp:bfsParent |
gptkb:French_gastronomy
gptkb:apple_tart |
| gptkbp:bfsLayer |
5
|