Statements (18)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
dish |
| gptkbp:cuisine |
gptkb:Chinese_cuisine
|
| https://www.w3.org/2000/01/rdf-schema#label |
steamed siu mai
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:seafood wheat flour wrapper |
| gptkbp:origin |
gptkb:China
|
| gptkbp:servedWith |
dish
chili oil |
| gptkbp:serves |
steamed
dim sum restaurants |
| gptkbp:shape |
open-topped dumpling
|
| gptkbp:topping |
gptkb:Fungi
carrot roe |
| gptkbp:bfsParent |
gptkb:Lingnan_cuisine
|
| gptkbp:bfsLayer |
7
|