Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address |
Monnaie de Paris, 11 Quai de Conti, 75006 Paris, France
|
| gptkbp:awarded |
La Liste Best Restaurant in the World
|
| gptkbp:chef |
gptkb:Guy_Savoy
|
| gptkbp:cuisine |
gptkb:French_cuisine
|
| gptkbp:dressCode |
smart casual
|
| gptkbp:hasRestaurant |
yes
|
| gptkbp:hasWineCellar |
yes
|
| https://www.w3.org/2000/01/rdf-schema#label |
restaurant Guy Savoy
|
| gptkbp:locatedIn |
gptkb:Paris
|
| gptkbp:MichelinStar |
3
|
| gptkbp:notableDish |
artichoke and black truffle soup
colors of caviar |
| gptkbp:opened |
2001
|
| gptkbp:parentCompany |
Guy Savoy Group
|
| gptkbp:rating |
gptkb:Michelin_Guide_3_stars
Gault & Millau 19/20 La Liste 99.5/100 |
| gptkbp:reservationStatus |
yes
|
| gptkbp:seatingCapacity |
60
|
| gptkbp:website |
https://www.guysavoy.com/
|
| gptkbp:bfsParent |
gptkb:Hotel_de_la_Monnaie
|
| gptkbp:bfsLayer |
8
|