|
gptkbp:instanceOf
|
sausage
|
|
gptkbp:colors
|
pale_pink
|
|
gptkbp:cookingMethod
|
grilling
frying
baking
|
|
gptkbp:createdBy
|
local producers
commercial brands
artisanal butchers
|
|
gptkbp:culturalSignificance
|
gptkb:British_cuisine
|
|
gptkbp:famousFor
|
gptkb:United_Kingdom
|
|
gptkbp:flavorProfile
|
mild
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
mild Oxford sausage
|
|
gptkbp:is_used_in
|
sandwiches
stews
mustard
breakfast dishes
apple_sauce
|
|
gptkbp:isAvailableIn
|
supermarkets
farmers markets
butcher shops
|
|
gptkbp:isConsidered
|
comfort_food
|
|
gptkbp:isCounteredBy
|
true
|
|
gptkbp:isOftenAccompaniedBy
|
salad
chips
bread rolls
|
|
gptkbp:isOftenMadeWith
|
food hampers
holiday baskets
gourmet_gifts
|
|
gptkbp:isPartOf
|
gptkb:full_English_breakfast
gptkb:traditional_English_breakfast
Sunday roast dinner
|
|
gptkbp:isPopularIn
|
restaurants
homes
pubs
|
|
gptkbp:isUsedFor
|
beef
chicken
turkey
|
|
gptkbp:mainIngredient
|
pork
|
|
gptkbp:nutritionalValue
|
high in protein
contains fat
contains sodium
|
|
gptkbp:originatesFrom
|
gptkb:Oxford,_England
|
|
gptkbp:seasonalActivities
|
sage
|
|
gptkbp:servingTemperature
|
vegetables
mashed potatoes
gravy
|
|
gptkbp:texture
|
coarse
|