Statements (26)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
fermented dairy product
|
| gptkbp:alcoholByVolume |
0.7–2.5%
|
| gptkbp:alsoKnownAs |
koumiss
|
| gptkbp:consumedIn |
gptkb:Mongols
gptkb:Bashkirs gptkb:Kazakhs gptkb:Yakuts gptkb:Kyrgyz gptkb:Tatars |
| gptkbp:culturalSignificance |
used in traditional ceremonies
|
| gptkbp:etymology |
from Turkic languages
|
| gptkbp:fermentation |
alcoholic fermentation
|
| gptkbp:flavor |
slightly sour
effervescent |
| https://www.w3.org/2000/01/rdf-schema#label |
kumys
|
| gptkbp:mainIngredient |
mare's milk
|
| gptkbp:origin |
gptkb:Central_Asia
|
| gptkbp:relatedTo |
gptkb:ayran
gptkb:kefir shubat |
| gptkbp:traditionalContainer |
leather bag
wooden vat |
| gptkbp:UNESCOWorldHeritageSite |
Kyrgyzstan (as part of nomadic culture)
|
| gptkbp:vitaminContent |
rich in vitamins B and C
|
| gptkbp:bfsParent |
gptkb:Ысыах
|
| gptkbp:bfsLayer |
7
|