Statements (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Korean noodle dish
|
| gptkbp:countryOfOrigin |
gptkb:South_Korea
|
| gptkbp:dishType |
dish
|
| gptkbp:eatenWith |
main course
|
| gptkbp:garnish |
gptkb:algae
garlic zucchini scallion |
| https://www.w3.org/2000/01/rdf-schema#label |
kalguksu
|
| gptkbp:mainIngredient |
broth
vegetables wheat flour noodles |
| gptkbp:nameMeaning |
knife noodles
|
| gptkbp:noodleType |
knife-cut noodles
|
| gptkbp:popularFor |
gptkb:Korea
|
| gptkbp:relatedDish |
janchi guksu
sujebi |
| gptkbp:season |
summer
monsoon season |
| gptkbp:servedWith |
gptkb:North_Korea
|
| gptkbp:servingTemperature |
hot
|
| gptkbp:typicalBroth |
chicken broth
anchovy broth |
| gptkbp:bfsParent |
gptkb:guksu
|
| gptkbp:bfsLayer |
7
|