Statements (61)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:genus
|
gptkbp:belongs_to |
gptkb:family_Rubiaceae
|
gptkbp:cultivation |
gptkb:Australia
gptkb:Hawaii gptkb:India commercial purposes local consumption |
https://www.w3.org/2000/01/rdf-schema#label |
genus Morinda
|
gptkbp:is_associated_with |
health benefits
traditional healing practices |
gptkbp:is_characterized_by |
fleshy fruits
broad leaves |
gptkbp:is_found_in |
gptkb:Caribbean
gptkb:Southeast_Asia gptkb:Pacific_Islands |
gptkbp:is_known_for |
antioxidant properties
cultural significance bioactive compounds antimicrobial activity anti-inflammatory effects unique flavor profile high vitamin content |
gptkbp:is_part_of |
sustainable agriculture practices
biodiversity conservation efforts ecosystem diversity agricultural biodiversity tropical flora medicinal plant studies |
gptkbp:is_related_to |
gptkb:Morinda_citrifolia
plant taxonomy Rubiaceae family coffee family |
gptkbp:is_studied_in |
environmental impact
conservation strategies medicinal applications phytochemical properties |
gptkbp:is_used_for |
gptkb:skincare_product
nutritional supplements |
gptkbp:is_used_in |
gptkb:organization
food industry food preservation natural dyes herbal remedies nutraceuticals beverage production |
gptkbp:native_to |
tropical regions
|
gptkbp:species |
gptkb:Morinda_citrifolia
gptkb:Morinda_officinalis gptkb:Morinda_umbellata |
gptkbp:strategic_importance |
ornamental plants
food source dye production |
gptkbp:subject |
gptkb:Research_Institute
agricultural studies |
gptkbp:threats |
gptkb:species
climate change habitat loss overharvesting |
gptkbp:used_in |
gptkb:product
|
gptkbp:bfsParent |
gptkb:family_Rubiaceae
|
gptkbp:bfsLayer |
5
|