Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
gptkb:dessert |
| gptkbp:category |
Cantonese dessert
|
| gptkbp:cookingMethod |
steamed
|
| gptkbp:hasChineseName |
双皮奶
|
| https://www.w3.org/2000/01/rdf-schema#label |
double skin milk
|
| gptkbp:mainIngredient |
gptkb:milk
gptkb:sugar egg white |
| gptkbp:notableFor |
double milk skin layer
|
| gptkbp:origin |
gptkb:Guangdong
|
| gptkbp:popularFor |
gptkb:Hong_Kong
gptkb:Macau gptkb:Guangdong |
| gptkbp:serves |
warm
chilled |
| gptkbp:texture |
smooth
creamy |
| gptkbp:bfsParent |
gptkb:Shunde_cuisine
gptkb:Lingnan_cuisine |
| gptkbp:bfsLayer |
7
|