Statements (46)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
sauce
|
| gptkbp:availability |
homemade
commercially produced |
| gptkbp:bottleSize |
varies
|
| gptkbp:built |
datil_peppers
|
| gptkbp:colors |
orange
|
| gptkbp:cookingMethod |
simmering
blending fermenting |
| gptkbp:cuisine |
American
Caribbean Southern |
| gptkbp:culturalSignificance |
local specialty
used in festivals part of regional cuisine |
| gptkbp:flavorProfile |
sweet and spicy
|
| https://www.w3.org/2000/01/rdf-schema#label |
datil pepper sauce
|
| gptkbp:label |
may include ingredients list
may include nutritional information often labeled as hot sauce |
| gptkbp:mainIngredient |
onion
vinegar garlic |
| gptkbp:nutritionalValue |
low in calories
contains vitamins contains antioxidants |
| gptkbp:origin |
gptkb:St._Augustine,_Florida
|
| gptkbp:pairing |
seafood
grilled meats grilled vegetables sandwiches eggs pasta dishes cream cheese crackers tacos salsas cheese dishes |
| gptkbp:servingTemperature |
room temperature
|
| gptkbp:shelfLife |
varies by brand
typically several months |
| gptkbp:storage |
refrigerate after opening
store in a cool place |
| gptkbp:texture |
liquid
|
| gptkbp:usedIn |
cooking
|
| gptkbp:waterQuality |
medium
|