Statements (56)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:fruit
|
| gptkbp:average_temperature |
medium heat
|
| gptkbp:color |
gptkb:green
gptkb:red gptkb:yellow gptkb:orange |
| gptkbp:cooking_method |
salads
raw grilled sauces stuffed roasted sautéed stir-fries fajitas pizza toppings |
| gptkbp:cooking_time |
20-30 minutes roasting
5-10 minutes sautéing 10-15 minutes grilling 30-40 minutes stuffed |
| gptkbp:cultivation |
annual plant
|
| gptkbp:cultural_significance |
used in Mediterranean cuisine
used in Asian cuisine used in American cuisine used in Mexican cuisine |
| gptkbp:diseases |
powdery mildew
blossom end rot bacterial leaf spot |
| gptkbp:family |
gptkb:Solanaceae
|
| gptkbp:flavor_profile |
gptkb:sweet
crisp |
| gptkbp:genus |
gptkb:pepper
|
| gptkbp:harvest_time |
70-90 days after planting
|
| https://www.w3.org/2000/01/rdf-schema#label |
bell pepper
|
| gptkbp:nutritional_value |
vitamin C
potassium vitamin A folate vitamin B6 |
| gptkbp:origin |
gptkb:Central_America
|
| gptkbp:pests |
aphids
whiteflies spider mites |
| gptkbp:pollinators |
self-pollinating
|
| gptkbp:species |
gptkb:pepper
|
| gptkbp:storage |
refrigerate
lasts 1-2 weeks in fridge |
| gptkbp:varieties |
mini bell pepper
sweet bell pepper hot pepper purple bell pepper white bell pepper |
| gptkbp:bfsParent |
gptkb:Solanaceae
gptkb:pepper gptkb:Sweet_and_Sour_Pork |
| gptkbp:bfsLayer |
4
|