Statements (26)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:cheese
|
| gptkbp:age |
varies
|
| gptkbp:availability |
local markets
|
| gptkbp:color |
yellowish
ivory |
| gptkbp:cultural_significance |
local cuisine
|
| gptkbp:flavor |
mild
|
| https://www.w3.org/2000/01/rdf-schema#label |
Zamoran cheese
|
| gptkbp:is_similar_to |
gptkb:Manchego_cheese
|
| gptkbp:nutritional_value |
high in protein
source of calcium contains vitamins A and B12 |
| gptkbp:origin |
gptkb:Spain
|
| gptkbp:pairing |
gptkb:bread
gptkb:wine olives |
| gptkbp:produces |
traditional methods
|
| gptkbp:region |
gptkb:Zamora
|
| gptkbp:serving_temperature |
room temperature
|
| gptkbp:texture |
semi-hard
firm |
| gptkbp:type_of |
sheep's milk
|
| gptkbp:uses |
cooking ingredient
table cheese |
| gptkbp:bfsParent |
gptkb:Zamora,_Spain
|
| gptkbp:bfsLayer |
6
|