Statements (60)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:beer
|
gptkbp:awards |
World's Best Single Malt Whisky 2015
|
gptkbp:barrel_type |
gptkb:Japanese_Mizunara_oak
American oak Spanish oak |
gptkbp:beer_styles |
gptkb:beer
vanilla notes rich mouthfeel sweetness fruity and floral notes earthy tones elegance rich aroma balance of flavors smooth finish citrus notes herbal notes long finish oak influence spicy undertones complex flavor profile nutty flavors subtle smokiness hints of chocolate depth of flavor offers whisky tasting experiences |
gptkbp:cask_type |
minimum 3 years
up to 30 years various cask finishes |
gptkbp:collaborations |
various international brands
|
gptkbp:community_involvement |
local events sponsorship
|
gptkbp:cultural_significance |
pioneering Japanese whisky industry
|
gptkbp:distillery_location |
guided tours available
modern techniques traditional Japanese craftsmanship traditional Japanese design influenced by climate sells exclusive bottlings participates in international whisky festivals |
gptkbp:export_markets |
global
|
gptkbp:first_japanese_malt_whisky |
gptkb:Yamazaki_12_Year_Old
|
gptkbp:founded |
1923
|
gptkbp:founder |
gptkb:Shinjiro_Torii
|
https://www.w3.org/2000/01/rdf-schema#label |
Yamazaki Distillery
|
gptkbp:location |
gptkb:Osaka,_Japan
|
gptkbp:notable_products |
gptkb:Yamazaki_Distiller's_Reserve
gptkb:Yamazaki_12_Year_Old gptkb:Yamazaki_18_Year_Old |
gptkbp:parent_company |
gptkb:Suntory
|
gptkbp:produces |
gptkb:beer
|
gptkbp:production_volume |
approximately 1 million liters per year
|
gptkbp:sustainability_efforts |
environmental initiatives
|
gptkbp:tasting_notes |
available for visitors
|
gptkbp:type |
gptkb:beer
|
gptkbp:visitors |
distillery tours available
|
gptkbp:water_source |
gptkb:Yamazaki_River
|
gptkbp:whisky_production_method |
pot still distillation
|
gptkbp:bfsParent |
gptkb:Masao_Yamazaki
gptkb:Yoshihiro_Yamazaki |
gptkbp:bfsLayer |
6
|