Yalumba The Y Series Montepulciano
GPTKB entity
Statements (34)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
wine
|
| gptkbp:age |
6 months
|
| gptkbp:alcoholContent |
13.5%
|
| gptkbp:availability |
widely available
|
| gptkbp:awards |
various wine awards
|
| gptkbp:bottleSize |
750ml
|
| gptkbp:brewingProcess |
aging
fermentation |
| gptkbp:characteristics |
versatile
approachable medium-bodied smooth tannins easy drinking |
| gptkbp:colors |
red
|
| gptkbp:flavorProfile |
fruity
|
| gptkbp:foodPairing |
pasta
pizza grilled meats |
| gptkbp:grapeVarieties |
Montepulciano
|
| https://www.w3.org/2000/01/rdf-schema#label |
Yalumba The Y Series Montepulciano
|
| gptkbp:label |
modern
|
| gptkbp:legacy |
varies
|
| gptkbp:priceRange |
affordable
|
| gptkbp:producedBy |
Yalumba
|
| gptkbp:region |
gptkb:South_Australia
|
| gptkbp:releaseYear |
varies
|
| gptkbp:servingTemperature |
16-18°C
|
| gptkbp:sustainabilityPractices |
organic farming
biodynamic practices |
| gptkbp:tastingNotes |
vanilla
cherry plum spice oak |