|
gptkbp:instance_of
|
gptkb:cheese
|
|
gptkbp:age
|
several months
|
|
gptkbp:can_be_made_with
|
natural ingredients
|
|
gptkbp:constructed_in
|
cow's milk
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Trappist cheese
|
|
gptkbp:is_associated_with
|
sustainable practices
|
|
gptkbp:is_atype_of
|
semi-hard cheese
|
|
gptkbp:is_available_in
|
grocery stores
|
|
gptkbp:is_celebrated_in
|
cheese appreciation events
|
|
gptkbp:is_considered
|
a delicacy
artisan cheese
|
|
gptkbp:is_known_for
|
its rich flavor
|
|
gptkbp:is_often_described_as
|
gptkb:complex
savory
slightly sweet
nutty
earthy
|
|
gptkbp:is_often_featured_in
|
cookbooks
culinary magazines
|
|
gptkbp:is_often_gifted
|
during holidays
|
|
gptkbp:is_often_served_with
|
gptkb:bread
gptkb:fruit
gptkb:crackers
|
|
gptkbp:is_part_of
|
cheese culture
European cheese heritage
|
|
gptkbp:is_popular_in
|
gptkb:Belgium
gptkb:France
gptkb:Netherlands
|
|
gptkbp:is_promoted_by
|
cheese festivals
|
|
gptkbp:is_protected_by
|
geographical indications
|
|
gptkbp:is_recognized_by
|
cheese connoisseurs
|
|
gptkbp:is_sold_at
|
specialty cheese shops
|
|
gptkbp:is_sought_after_by
|
cheese lovers
|
|
gptkbp:is_used_in
|
salads
sandwiches
soups
cheese platters
cooking and baking
|
|
gptkbp:manufacturer
|
traditional methods
|
|
gptkbp:notable_inductees
|
monastic traditions
|
|
gptkbp:originated_in
|
Trappist monasteries
|
|
gptkbp:pairing
|
gptkb:wine
|
|
gptkbp:produced_by
|
Trappist monks
|
|
gptkbp:texture
|
creamy
firm
|
|
gptkbp:varieties
|
gptkb:Havarti
gptkb:Limburger
gptkb:Gouda
|
|
gptkbp:bfsParent
|
gptkb:Buddhism
|
|
gptkbp:bfsLayer
|
4
|