|
gptkbp:instance_of
|
gptkb:festival
|
|
gptkbp:alcohol_content
|
12% to 15%
|
|
gptkbp:characteristics
|
gptkb:Fruity
gptkb:Spicy
Full-bodied
Aged in oak
|
|
gptkbp:first_introduced
|
gptkb:1992
|
|
gptkbp:food_pairing
|
gptkb:dish
Grilled meats
Pasta dishes
Roasted vegetables
Game meats
|
|
gptkbp:grape_varieties
|
gptkb:beer
gptkb:sports_event
gptkb:Sangiovese
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Toscana IGT
|
|
gptkbp:label
|
gptkb:Red
gptkb:White
gptkb:Rosé
|
|
gptkbp:market
|
Domestic and international.
|
|
gptkbp:notable_for
|
gptkb:beer
gptkb:Castello_di_Ama
gptkb:Frescobaldi
gptkb:Antinori
gptkb:Tenuta_San_Guido
Rosé wine
White wine
Ornellaia
|
|
gptkbp:region
|
gptkb:Tuscany
gptkb:government_agency
gptkb:Chianti
gptkb:Italy
gptkb:United_Kingdom
gptkb:United_States
gptkb:Montalcino
gptkb:Bolgheri
gptkb:Val_d'_Orcia
gptkb:Native_American_tribe
gptkb:Cortona
|
|
gptkbp:regulatory_compliance
|
Can include non-indigenous grape varieties.
Minimum alcohol content of 11%.
Must be produced in Tuscany.
No specific aging requirements.
|
|
gptkbp:type
|
gptkb:IGT_(Indicazione_Geografica_Tipica)
|
|
gptkbp:bfsParent
|
gptkb:IGT_wines
|
|
gptkbp:bfsLayer
|
6
|