Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Chef
|
| gptkbp:active_years |
1990s-present
|
| gptkbp:awards |
gptkb:James_Beard_Award
|
| gptkbp:birth_place |
gptkb:Puyallup,_Washington
|
| gptkbp:children |
2
|
| gptkbp:cuisine |
gptkb:American
|
| gptkbp:education |
gptkb:University_of_Oregon
|
| gptkbp:famous_dish |
Pork Belly Buns
Wild Salmon Roasted Dungeness Crab |
| https://www.w3.org/2000/01/rdf-schema#label |
Tom Douglas
|
| gptkbp:influences |
Pacific Northwest cuisine
|
| gptkbp:is_known_for |
culinary expertise
|
| gptkbp:known_for |
Seattle-based restaurants
|
| gptkbp:restaurant |
gptkb:Elliott's_Oyster_House
gptkb:Dahlia_Lounge gptkb:Serious_Pie The Carlile Room Tanakasan |
| gptkbp:spouse |
gptkb:Jackie
|
| gptkbp:website |
tomdouglas.com
|
| gptkbp:bfsParent |
gptkb:Tim_Mc_Graw
|
| gptkbp:bfsLayer |
4
|