Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Filipino
dish |
| gptkbp:associatedWith |
Muslim Filipino cuisine
|
| gptkbp:color |
black
|
| gptkbp:course |
main course
|
| gptkbp:culturalSignificance |
served at Tausug feasts and special occasions
|
| gptkbp:dishType |
dish
|
| https://www.w3.org/2000/01/rdf-schema#label |
Tiyula Itum
|
| gptkbp:mainIngredient |
gptkb:meat
spices burnt coconut |
| gptkbp:notableIngredient |
gptkb:spice
garlic ginger lemongrass turmeric blackened coconut meat |
| gptkbp:origin |
gptkb:Philippines
gptkb:Tausug_people |
| gptkbp:region |
Mindanao
|
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:Tausūg_people
gptkb:Tausug |
| gptkbp:bfsLayer |
6
|