gptkbp:instance_of
|
gptkb:Pasta
|
gptkbp:associated_with
|
Convenience food
Quick meals
|
gptkbp:available_in
|
Supermarkets
|
gptkbp:brand
|
gptkb:Nissin
|
gptkbp:cooking_equipment
|
Microwave
Kettle
Pot
|
gptkbp:cooking_method
|
Boiling
|
gptkbp:cooking_time
|
3-5 minutes
|
gptkbp:country_of_origin
|
gptkb:Japan
|
gptkbp:cuisine
|
Soy sauce
Chili sauce
Sesame oil
|
gptkbp:cultural_impact
|
Significant in Asian cuisine
|
gptkbp:cultural_significance
|
Symbol of fast food
|
gptkbp:environmental_impact
|
Packaging waste
|
gptkbp:fat_content
|
Variable
|
gptkbp:fiber_content
|
gptkb:Low
|
gptkbp:flavor
|
gptkb:seafood
gptkb:chicken
gptkb:beef
|
https://www.w3.org/2000/01/rdf-schema#label
|
The Original Instant Noodle
|
gptkbp:ingredients
|
gptkb:salad
Stir-fried
Soup
Casserole
Noodle soup
Baked dishes
Cold dishes
Noodle salad
Noodle casserole
Noodle stir-fry
|
gptkbp:introduced_in
|
gptkb:1958
|
gptkbp:invention
|
gptkb:Momofuku_Ando
|
gptkbp:is_often_served_with
|
gptkb:students
Travelers
Busy professionals
|
gptkbp:main_ingredient
|
Wheat flour
|
gptkbp:marketed_as
|
Young adults
Families
College students
|
gptkbp:nutritional_value
|
Moderate
High in carbohydrates
|
gptkbp:packaging
|
Cup or packet
|
gptkbp:popularity
|
gptkb:High
|
gptkbp:served_in
|
Hot water
|
gptkbp:serving_temperature
|
gptkb:Hot
|
gptkbp:shelf_life
|
Long
|
gptkbp:sodium_content
|
gptkb:High
|
gptkbp:type
|
gptkb:Pasta
|
gptkbp:bfsParent
|
gptkb:Nissin_Foods
|
gptkbp:bfsLayer
|
5
|