Statements (26)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address |
SLS Hotel, Beverly Hills, Los Angeles
SLS South Beach, Miami Sahara Las Vegas, Las Vegas |
| gptkbp:alcoholByVolume |
Yes
|
| gptkbp:awarded |
gptkb:James_Beard_Award_nomination
|
| gptkbp:chef |
gptkb:José_Andrés
|
| gptkbp:cuisine |
gptkb:Mexican
gptkb:Molecular_gastronomy |
| gptkbp:decorations |
Avant-garde
|
| gptkbp:dressCode |
Smart casual
|
| gptkbp:foundedBy |
gptkb:José_Andrés
|
| gptkbp:hasBar |
Yes
|
| gptkbp:location |
gptkb:Las_Vegas
gptkb:Los_Angeles gptkb:Miami |
| gptkbp:notableDish |
Olives Ferran Adrià
Philly cheesesteak air bread |
| gptkbp:opened |
2008
|
| gptkbp:operatedBy |
gptkb:ThinkFoodGroup
|
| gptkbp:owner |
gptkb:José_Andrés
|
| gptkbp:reservationStatus |
Yes
|
| gptkbp:website |
https://www.thebazaar.com/
|
| gptkbp:bfsParent |
gptkb:SBE_Entertainment_Group
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
The Bazaar by José Andrés
|