|
gptkbp:instance_of
|
gptkb:dish
|
|
gptkbp:can_be_used_with
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gptkb:anime
batter
various sauces
|
|
gptkbp:composed_of
|
gptkb:horse_race
gptkb:product
gptkb:dog_breed
|
|
gptkbp:garnished_with
|
sesame seeds
|
|
gptkbp:has_variants
|
different meats
|
|
https://www.w3.org/2000/01/rdf-schema#label
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Tangsuyuk
|
|
gptkbp:is_a
|
comfort food
main course
popular dish
dish that varies by region
dish that can be customized
fried dish
fried meat dish
dish that is easy to prepare
popular takeout item
dish enjoyed by families
dish with a long history
|
|
gptkbp:is_atype_of
|
gptkb:dish
stir-fried dish
|
|
gptkbp:is_considered
|
comfort food
a festive dish
|
|
gptkbp:is_known_for
|
crispy texture
its sauce
|
|
gptkbp:is_often_associated_with
|
gptkb:Monarch
vegetables
rice cakes
|
|
gptkbp:is_often_depicted_as
|
Korean restaurants
|
|
gptkbp:is_often_made_with
|
fresh ingredients
seasoned flour
sweet potato starch
|
|
gptkbp:is_often_served_with
|
gptkb:cocktail
gptkb:plant
gptkb:product
restaurants
parties
celebrations
dipping sauce
deep frying
many people
noodles
pickled vegetables
as a main dish
sweet and sour sauce
vegetable oil
lunar new year
|
|
gptkbp:is_often_used_in
|
family gatherings
|
|
gptkbp:is_part_of
|
gptkb:dish
|
|
gptkbp:is_popular_in
|
gptkb:festival
gptkb:Monarch
Chinese-Korean cuisine
|
|
gptkbp:is_similar_to
|
gptkb:Chinese_sweet_and_sour_pork
|
|
gptkbp:serving_temperature
|
gptkb:theorem
|
|
gptkbp:bfsParent
|
gptkb:Jeolla_Province
gptkb:Kangwon,_South_Korea
|
|
gptkbp:bfsLayer
|
5
|