Properties (55)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
fried dough
|
| gptkbp:createdBy |
yeast
deep frying |
| gptkbp:hasFeature |
gptkb:Taiwanese_cuisine
Taiwanese_breakfast |
| gptkbp:hasTeam |
crispy
|
| https://www.w3.org/2000/01/rdf-schema#label |
Taiwanese cruller
|
| gptkbp:isActiveIn |
Taiwanese_culture
|
| gptkbp:isAssociatedWith |
breakfast sets
|
| gptkbp:isATypeOf |
snack
street food breakfast food fried bread fried snack |
| gptkbp:isAvailableIn |
various flavors
|
| gptkbp:isConsidered |
a cultural dish
a must-try food a breakfast item a_staple_food comfort_food |
| gptkbp:isFoundIn |
street food stalls
oil |
| gptkbp:isKnownFor |
gptkb:Youtiao
its versatility its golden color its length |
| gptkbp:isOftenAccompaniedBy |
pickled vegetables
spicy sauce |
| gptkbp:isOftenMadeWith |
soup
tea dipping sauces a side dish rice porridge savoury dishes sweetened_soy_milk |
| gptkbp:isOftenUsedIn |
sauce
desserts markets food courts breakfast shops |
| gptkbp:isPopularAmong |
festivals
locals |
| gptkbp:isPopularIn |
gptkb:Taiwan
breakfast culture |
| gptkbp:isServedBy |
true
restaurants syrup soy milk |
| gptkbp:isSimilarTo |
gptkb:Chinese_cruller
|
| gptkbp:isUsedFor |
gptkb:Chinese_New_Year
water |
| gptkbp:keyIssues |
certain dishes
|
| gptkbp:madeOf |
flour
|
| gptkbp:notableFeature |
condiments
|
| gptkbp:originatesFrom |
gptkb:Taiwan
|