|
gptkbp:instanceOf
|
root vegetable
|
|
gptkbp:alsoKnownAs
|
dasheen
cocoyam
eddoe
kalo
arbi
|
|
gptkbp:category
|
garlic
tuber
|
|
gptkbp:contains
|
gptkb:calcium_oxalate
|
|
gptkbp:cultivatedIn
|
gptkb:Africa
gptkb:Caribbean
gptkb:Oceania
gptkb:South_Asia
wet conditions
|
|
gptkbp:family
|
gptkb:Araceae
|
|
gptkbp:flowerColor
|
yellowish-white
|
|
gptkbp:harvestSeason
|
6-12 months after planting
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
TARO
|
|
gptkbp:mainProducer
|
gptkb:Cameroon
gptkb:China
gptkb:Ghana
gptkb:Japan
gptkb:Nigeria
|
|
gptkbp:material
|
poi
taro bubble tea
taro cake
taro chips
|
|
gptkbp:nativeTo
|
gptkb:Southeast_Asia
gptkb:Southern_India
|
|
gptkbp:partEaten
|
leaves
stems
corm
|
|
gptkbp:plantType
|
gptkb:perennial
|
|
gptkbp:requires
|
cooking before eating
|
|
gptkbp:richIn
|
gptkb:vitamin_A
potassium
vitamin C
magnesium
dietary fiber
|
|
gptkbp:scientificName
|
gptkb:Colocasia_esculenta
|
|
gptkbp:toxicity
|
true
|
|
gptkbp:usedFor
|
gptkb:food
gptkb:livestock
|
|
gptkbp:usedInCuisine
|
gptkb:Caribbean
gptkb:Chinese
gptkb:Indian
Hawaiian
Japanese
African
|
|
gptkbp:bfsParent
|
gptkb:Disco_Machine
|
|
gptkbp:bfsLayer
|
6
|