Statements (50)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
brandy
|
| gptkbp:age |
minimum 10 years
|
| gptkbp:alcoholContent |
40% ABV
|
| gptkbp:aroma |
fruity and floral notes
|
| gptkbp:availability |
widely available in liquor stores
|
| gptkbp:availableIn |
various countries
|
| gptkbp:awards |
multiple international awards
|
| gptkbp:barrelLength |
French_oak_barrels
|
| gptkbp:bottleSize |
700 ml
|
| gptkbp:brand |
gptkb:St._Agnes_Distillery_Pty_Ltd.
established in 1925 well-known in the spirits industry |
| gptkbp:brandAmbassadors |
commitment to quality and tradition
various industry influencers |
| gptkbp:brewingProcess |
double distillation
varies by batch |
| gptkbp:cocktail |
used in premium cocktails
|
| gptkbp:colors |
amber
golden amber |
| gptkbp:cultural_heritage |
Australian_heritage
|
| gptkbp:culturalSignificance |
part_of_Australian_spirits_culture
|
| gptkbp:customerFeedback |
positive reviews
|
| gptkbp:distilleryLocation |
gptkb:South_Australia
|
| gptkbp:distributionChannels |
retail and online
|
| gptkbp:education |
tasting events and masterclasses
|
| gptkbp:events |
sponsorship of spirits events
|
| gptkbp:expirationDate |
varies by batch
|
| gptkbp:finalScore |
minimum 10 years in oak
|
| gptkbp:finish |
long and smooth
|
| gptkbp:flavorProfile |
rich and complex
medium sweetness |
| https://www.w3.org/2000/01/rdf-schema#label |
St. Agnes XO
|
| gptkbp:lastProduced |
1925
|
| gptkbp:marketedAs |
premium brandy
|
| gptkbp:marketingStrategy |
focus on premium quality
|
| gptkbp:notableFeature |
Gold Medal at the 2020 San Francisco World Spirits Competition
|
| gptkbp:origin |
gptkb:Australia
|
| gptkbp:partnerships |
collaborations with chefs and restaurants
|
| gptkbp:priceRange |
premium pricing
|
| gptkbp:primaryUser |
highly rated by consumers
|
| gptkbp:producedBy |
gptkb:St._Agnes_Distillery
|
| gptkbp:productionCompany |
traditional methods
|
| gptkbp:productLine |
includes various aged brandies
|
| gptkbp:servingTemperature |
neat or on the rocks
|
| gptkbp:socialMediaPresence |
active on multiple platforms
|
| gptkbp:suitableFor |
desserts and cheese
|
| gptkbp:sustainabilityPractices |
eco-friendly production methods
|
| gptkbp:targetMarket |
luxury consumers
|
| gptkbp:tastingNotes |
vanilla, dried fruits, and spices
|
| gptkbp:type |
cognac-style brandy
|