Properties (45)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
brandy
|
| gptkbp:age |
oak barrels
|
| gptkbp:availableIn |
various age statements
gift packs |
| gptkbp:awardedBy |
multiple international awards
|
| gptkbp:bottleSize |
40% ABV
|
| gptkbp:brewingProcess |
pot still distillation
|
| gptkbp:celebratedIn |
cocktail culture
|
| gptkbp:colors |
amber
|
| gptkbp:culturalImpact |
recognized internationally
featured in bars and restaurants part_of_Australian_heritage popular_in_Australia |
| gptkbp:flavorProfile |
complex
smooth |
| gptkbp:hasVariants |
gptkb:St._Agnes_XO
gptkb:St._Agnes_VSOP St. Agnes 12 Year Old St. Agnes 15 Year Old St. Agnes 20 Year Old St. Agnes 30 Year Old St._Agnes_VS |
| gptkbp:historicalSignificance |
traditional methods
family-owned business long-standing heritage |
| https://www.w3.org/2000/01/rdf-schema#label |
St. Agnes Brandy
|
| gptkbp:knownFor |
rich flavor
|
| gptkbp:lastProduced |
1925
|
| gptkbp:marketedAs |
premium brandy
|
| gptkbp:marketingStrategy |
global distribution
premium positioning targeting connoisseurs |
| gptkbp:originatesFrom |
gptkb:Australia
|
| gptkbp:partOf |
Australian_spirits_industry
|
| gptkbp:producedBy |
gptkb:St._Agnes_Distillery
|
| gptkbp:suitableFor |
cheese
desserts |
| gptkbp:sustainabilityPractices |
environmentally friendly production
|
| gptkbp:tastingNotes |
vanilla
caramel dried fruit spice toffee |
| gptkbp:type |
cognac-style brandy
|
| gptkbp:usedIn |
cocktails
|