|
gptkbp:instanceOf
|
Chardonnay
|
|
gptkbp:acidity
|
Medium
|
|
gptkbp:ageLimit
|
5-7 years
|
|
gptkbp:alcoholContent
|
13%
|
|
gptkbp:aroma
|
gptkb:Apple
Vanilla
Pear
|
|
gptkbp:availability
|
Online
Retail
|
|
gptkbp:bodyStyle
|
Medium-bodied
|
|
gptkbp:bottleSize
|
750ml
|
|
gptkbp:brewingProcess
|
gptkb:Spring_Vale_Winery
gptkb:Michael_Duffy
Aged in oak barrels
Fermented in stainless steel
|
|
gptkbp:characteristics
|
Minerality
Fruit-forward
Elegant finish
|
|
gptkbp:colors
|
White
|
|
gptkbp:cookingMethod
|
March
Handpicked
|
|
gptkbp:flavorProfile
|
Citrus
Oak
Food Pairing Events
Wine Shows
Wine_Tastings
Stone_Fruit
|
|
gptkbp:foodPairing
|
Seafood
Poultry
Creamy Dishes
|
|
gptkbp:grapeVarieties
|
Chardonnay
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Spring Vale Chardonnay
|
|
gptkbp:label
|
Elegant
Spring_Vale
|
|
gptkbp:legacy
|
2018
2019
2020
|
|
gptkbp:producedBy
|
gptkb:Spring_Vale_Vineyard
|
|
gptkbp:productionCompany
|
Limited
|
|
gptkbp:region
|
gptkb:Tasmania
gptkb:Coal_River_Valley
gptkb:Tasmanian_Wine_Region
Derwent_Valley
|
|
gptkbp:releaseDate
|
Annually
|
|
gptkbp:style
|
Crisp
Refreshing
Dry
|
|
gptkbp:sustainabilityPractices
|
Organic
Biodynamic
|
|
gptkbp:tastingNotes
|
Complex
Well-balanced
Fresh and vibrant
|