Soy Milk

GPTKB entity

Statements (48)
Predicate Object
gptkbp:instanceOf gptkb:milk
gptkbp:alternativeTo Dairy milk
gptkbp:brand gptkb:silk
gptkb:Alpro
gptkb:WestSoy
EdenSoy
gptkbp:carbohydratePer100ml ~2.0g
gptkbp:cholesterol nan
gptkbp:color White
gptkbp:consumedIn gptkb:East_Asia
Worldwide
gptkbp:contains gptkb:protein
Isoflavones
Calcium (if fortified)
Vitamin B12 (if fortified)
Vitamin D (if fortified)
gptkbp:dietaryRestriction Vegan
Lactose intolerant
gptkbp:energyPer100ml ~33 kcal
gptkbp:fatPer100ml ~1.8g
gptkbp:firstDocumented 1365 (China)
gptkbp:flavor Mild
gptkbp:glutenFree Yes
https://www.w3.org/2000/01/rdf-schema#label Soy Milk
gptkbp:mainIngredient gptkb:water
gptkb:Soy
Soybeans
gptkbp:marketedAs Non-dairy milk
gptkbp:origin gptkb:China
gptkbp:proteinPer100ml ~3.3g
gptkbp:regulates Labeling varies by country
gptkbp:serves Cold
Hot
gptkbp:shelfLife Refrigerated: 7-10 days
Shelf-stable: several months
gptkbp:texture Creamy
gptkbp:traditionalFood Soy milk soup
Doujiang
gptkbp:usedFor Cereal
Smoothies
Soy yogurt
Coffee creamer
Tofu production
gptkbp:usedIn Baking
Beverages
Cooking
gptkbp:bfsParent gptkb:Vegan_Soft_Serve
gptkbp:bfsLayer 5