|
gptkbp:instanceOf
|
kebab
|
|
gptkbp:cookingMethod
|
grilling
varies
|
|
gptkbp:cuisine
|
gptkb:Turkish_cuisine
|
|
gptkbp:culturalSignificance
|
regional dish
|
|
gptkbp:famousFor
|
gptkb:Turkey
|
|
gptkbp:garnishedWith
|
lemon
parsley
|
|
gptkbp:historicalLegacy
|
festivals
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Sivas Kebab
|
|
gptkbp:is_used_in
|
restaurants
rice
yogurt
salad
|
|
gptkbp:isA
|
traditional dish
|
|
gptkbp:isConsidered
|
a_delicacy
comfort_food
|
|
gptkbp:isKnownFor
|
its tenderness
|
|
gptkbp:isOftenAccompaniedBy
|
spicy sauce
|
|
gptkbp:isOftenMadeWith
|
chefs
grilled vegetables
special occasions
charcoal
pickles
|
|
gptkbp:isOftenUsedIn
|
food festivals
|
|
gptkbp:isPartOf
|
spices
Turkish_culture
Sivas_cuisine
|
|
gptkbp:isPopularAmong
|
tourists
locals
summer months
|
|
gptkbp:isServedBy
|
sauce
street food
barbecues
skewers
|
|
gptkbp:isUsedFor
|
beef
chicken
fresh ingredients
marinated meat
|
|
gptkbp:knownFor
|
spicy flavor
|
|
gptkbp:mainIngredient
|
lamb
|
|
gptkbp:nutritionalValue
|
high in protein
|
|
gptkbp:originatesFrom
|
gptkb:Sivas,_Turkey
|
|
gptkbp:servingTemperature
|
flatbread
onions
tomatoes
|
|
gptkbp:type
|
meat dish
|