Properties (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
dessert
|
| gptkbp:cookingMethod |
1 hour
30 minutes boiling traditional slow-cooked |
| gptkbp:cuisine |
gptkb:Pakistani_cuisine
gptkb:Indian_cuisine |
| gptkbp:culturalSignificance |
family gatherings
festive occasions celebration_of_Eid |
| gptkbp:exhibits |
served in bowls
garnished with nuts |
| gptkbp:famousFor |
gptkb:Bangladesh
gptkb:Afghanistan gptkb:India gptkb:Pakistan |
| gptkbp:flavorProfile |
sweet
rich creamy nutty |
| gptkbp:historicalLegacy |
gptkb:Persian_cuisine
gptkb:Mughal_Empire |
| https://www.w3.org/2000/01/rdf-schema#label |
Sheer Korma
|
| gptkbp:mainIngredient |
milk
nuts sugar dates vermicelli |
| gptkbp:nutritionalValue |
high in calories
rich in carbohydrates contains protein |
| gptkbp:occasion |
Eid
|
| gptkbp:origin |
South_Asia
|
| gptkbp:productionCompany |
15 minutes
20 minutes |
| gptkbp:relatedPatent |
gptkb:Biryani
Pulao Halwa |
| gptkbp:servedIn |
cold
hot |
| gptkbp:servingTemperature |
naan
roti paratha |
| gptkbp:texture |
creamy
|
| gptkbp:variant |
gptkb:Sheer_Khurma
Kheer |