Statements (48)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:countryOfOrigin |
gptkb:Yemen
|
| gptkbp:culturalSignificance |
important in Yemeni hospitality
reflects Sanaa traditions |
| gptkbp:dishType |
gptkb:breakfast
dinner lunch |
| gptkbp:mainIngredient |
gptkb:meat
gptkb:rice gptkb:wheat lamb spices vegetables |
| gptkbp:notableDish |
gptkb:Hulba
gptkb:Mutabbaq gptkb:Lahoh gptkb:Mandi gptkb:Saltah gptkb:Bint_al-sahn gptkb:Fahsa gptkb:Fattah gptkb:Maraq gptkb:Samak_Mofa gptkb:Shafoot gptkb:Shafut gptkb:Zurbian Aseed Kibdah |
| gptkbp:regionOfOrigin |
gptkb:Sanaa
|
| gptkbp:relatedDish |
gptkb:Middle_Eastern_cuisine
gptkb:Hadhrami_cuisine Taiz cuisine |
| gptkbp:style |
communal
family-style |
| gptkbp:usesSpice |
gptkb:cinnamon
gptkb:garlic cloves coriander ginger black pepper cardamom turmeric cumin fenugreek |
| gptkbp:בירה |
gptkb:café
qishr shahi (tea) |
| https://www.w3.org/2000/01/rdf-schema#label |
Sanaani cuisine
|