Properties (54)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Dumplings
|
| gptkbp:associatedWith |
gptkb:Rugao_city
|
| gptkbp:culturalSignificance |
regional cuisine
|
| gptkbp:famousFor |
gptkb:China
|
| gptkbp:followedBy |
vinegar
chili oil |
| https://www.w3.org/2000/01/rdf-schema#label |
Rugao Dumplings
|
| gptkbp:is_used_in |
gptkb:Chinese_New_Year
families festivals local markets restaurants family gatherings food festivals special occasions street food stalls fresh ingredients pickled vegetables tea winter months among friends soups |
| gptkbp:isServedBy |
cold
hot broth |
| gptkbp:isUsedFor |
beef
chicken spices tofu various sizes fish shrimp pork garlic ginger mushrooms carrots pepper seasonal vegetables cabbage for later use |
| gptkbp:knownFor |
thin skin
unique flavor juicy filling |
| gptkbp:madeOf |
flour
|
| gptkbp:opened |
meat
vegetables |
| gptkbp:originatesFrom |
gptkb:Rugao,_Jiangsu,_China
|
| gptkbp:partOf |
gptkb:Chinese_cuisine
|
| gptkbp:requires |
skill to make
|
| gptkbp:servingTemperature |
sauce
|
| gptkbp:wrote |
boiling
steaming pan-frying |