|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
5.5% ABV
|
|
gptkbp:aroma
|
caramel
hoppy
|
|
gptkbp:availability
|
gptkb:none
year-round
|
|
gptkbp:awards
|
Gold Medal at California State Fair
Silver Medal at Great American Beer Festival
|
|
gptkbp:bitterness
|
moderate
|
|
gptkbp:brewer
|
gptkb:Red_Bluff_Brewing_Company
|
|
gptkbp:brewing_process
|
gptkb:craft_beer
traditional
top-fermented
|
|
gptkbp:carbonation
|
moderate
|
|
gptkbp:color
|
amber
# C86 A4 D
|
|
gptkbp:distillery_location
|
gptkb:Red_Bluff,_California
founded in 1998
|
|
gptkbp:distribution
|
national
local
regional
|
|
gptkbp:first_brewed
|
gptkb:Red_Bluff_Brewing_Company
gptkb:2000
|
|
gptkbp:flavor_profile
|
malty
|
|
gptkbp:food_pairing
|
grilled meats
|
|
gptkbp:glass_type
|
pint glass
lager glass
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Red Bluff Amber Ale
|
|
gptkbp:ibu
|
gptkb:30
|
|
gptkbp:ingredients
|
gptkb:water
gptkb:malt
gptkb:yeast
hops
|
|
gptkbp:label
|
gptkb:Red_Bluff_Amber_Ale_Label
|
|
gptkbp:metacritic_score
|
1500
|
|
gptkbp:mouth
|
medium-bodied
|
|
gptkbp:origin
|
gptkb:California
|
|
gptkbp:packaging
|
gptkb:bottle
can
|
|
gptkbp:rating
|
4.2/5
|
|
gptkbp:serving_temperature
|
45-50° F
|
|
gptkbp:size
|
12 oz
16 oz
22 oz
|
|
gptkbp:style
|
gptkb:American_Amber_Ale
|
|
gptkbp:tasting_notes
|
citrus
floral
spicy
toffee
|
|
gptkbp:type
|
gptkb:India_Pale_Ale
|
|
gptkbp:website
|
www.redbluffbrewing.com
|
|
gptkbp:bfsParent
|
gptkb:Red_Bluff_Brewing_Company
|
|
gptkbp:bfsLayer
|
7
|