Statements (52)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:alsoKnownAs |
gptkb:Ital_cuisine
|
| gptkbp:associatedWith |
gptkb:Rastafari_movement
|
| gptkbp:cookingMethod |
baking
boiling steaming grilling |
| gptkbp:dietaryRestriction |
no alcohol
no caffeine no processed foods no dairy (sometimes) no pork no red meat no salt (sometimes) no shellfish |
| gptkbp:emphasizes |
legumes
natural foods whole grains herbs organic ingredients fresh vegetables fresh fruits |
| gptkbp:influencedBy |
gptkb:Indian
gptkb:Jamaican gptkb:African_cuisine |
| gptkbp:mainIngredient |
gptkb:ackee
gptkb:callaloo gptkb:garlic dumplings rice and peas plantains vegetable stew stewed peas |
| gptkbp:originatedIn |
gptkb:Jamaica
|
| gptkbp:philosophy |
food should increase livity (life energy)
|
| gptkbp:rarelyUses |
preservatives
refined sugar artificial additives animal fats refined flour |
| gptkbp:religiousSignificance |
spiritual purity
connection to nature respect for life |
| gptkbp:sometimesIncludesFish |
true
|
| gptkbp:sometimesVegan |
true
|
| gptkbp:sometimesVegetarian |
true
|
| gptkbp:uses |
coconut milk
root vegetables herbs and spices |
| gptkbp:bfsParent |
gptkb:Ital
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Rastafarian cuisine
|