Statements (27)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
South Indian dish |
| gptkbp:category |
Millet dish
|
| gptkbp:cookingMethod |
Boiling
|
| gptkbp:cuisine |
gptkb:Indian
|
| gptkbp:dishType |
Lunch
Dinner |
| gptkbp:eatenWith |
Hand
|
| https://www.w3.org/2000/01/rdf-schema#label |
Ragi Mudde
|
| gptkbp:mainIngredient |
gptkb:salt
gptkb:water Ragi flour |
| gptkbp:origin |
gptkb:Andhra_Pradesh
gptkb:Karnataka gptkb:Tamil_Nadu |
| gptkbp:popularFor |
gptkb:Rural_Karnataka
gptkb:Rayalaseema_region |
| gptkbp:servedWith |
gptkb:spice
gptkb:Saaru Sambar |
| gptkbp:shape |
Ball
|
| gptkbp:texture |
Soft
|
| gptkbp:vitaminContent |
Gluten-free
High in fiber Rich in calcium |
| gptkbp:bfsParent |
gptkb:Indian
|
| gptkbp:bfsLayer |
4
|