|
gptkbp:instance_of
|
gptkb:QUIC
|
|
gptkbp:adapted_into
|
vegan recipes
gluten-free recipes
vegetarian recipes
|
|
gptkbp:average_temperature
|
gptkb:true
375° F (190° C)
|
|
gptkbp:calories
|
approximately 300 per slice
|
|
gptkbp:can_be_made_with
|
gptkb:seafood
gptkb:cheese
vegetables
|
|
gptkbp:cooking_method
|
baking
|
|
gptkbp:cooking_time
|
45 minutes
|
|
gptkbp:cuisine
|
gptkb:cuisine
|
|
gptkbp:cultural_significance
|
French culinary tradition
|
|
gptkbp:first_appearance
|
gptkb:Alsace_region
|
|
gptkbp:flavor
|
savory
|
|
gptkbp:garnished_with
|
gptkb:cheese
gptkb:pepper
herbs
|
|
gptkbp:has_variations
|
gptkb:QUIC
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Quiche Lorraine
|
|
gptkbp:is_considered_as
|
comfort food
|
|
gptkbp:is_often_accompanied_by
|
gptkb:salad
|
|
gptkbp:is_often_made_with
|
homemade crust
store-bought crust
|
|
gptkbp:is_often_seen_in
|
cafés
restaurants
bakeries
|
|
gptkbp:is_often_served_with
|
gptkb:wine
|
|
gptkbp:is_often_used_in
|
gptkb:special_occasions
|
|
gptkbp:is_popular_in
|
gptkb:Europe
gptkb:North_America
family gatherings
picnics
potlucks
|
|
gptkbp:is_served_by
|
gptkb:salsa
gptkb:Chimera
dinner
brunch
lunch
sour cream
|
|
gptkbp:main_ingredient
|
gptkb:egg
gptkb:cream
gptkb:pork
|
|
gptkbp:often_includes
|
onions
|
|
gptkbp:origin
|
gptkb:France
|
|
gptkbp:produces
|
15 minutes
|
|
gptkbp:served_in
|
cold
hot
tart shell
|
|
gptkbp:serving_temperature
|
gptkb:true
|
|
gptkbp:texture
|
creamy
|
|
gptkbp:traditional_topping
|
gruyère cheese
|
|
gptkbp:type
|
savory pie
|
|
gptkbp:bfsParent
|
gptkb:France
|
|
gptkbp:bfsLayer
|
3
|