|
gptkbp:instance_of
|
gptkb:cuisine
|
|
gptkbp:average_temperature
|
yes
|
|
gptkbp:can_be_made_with
|
gptkb:chicken
veal
|
|
gptkbp:contains
|
gptkb:Lamb_of_God
lemon
onions
herbs
kidney beans
|
|
gptkbp:cooking_method
|
stewing
|
|
gptkbp:cooking_time
|
several hours
|
|
gptkbp:cuisine
|
gptkb:cuisine
|
|
gptkbp:cultural_significance
|
part of Persian heritage
|
|
gptkbp:flavor_profile
|
savory
|
|
gptkbp:garnished_with
|
fried onions
|
|
gptkbp:has_variations
|
vegetarian version
beef version
|
|
gptkbp:historical_role
|
gptkb:ancient_Persia
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Qormeh Sabzi
|
|
gptkbp:includes
|
parsley
coriander
fenugreek
|
|
gptkbp:is_often_accompanied_by
|
gptkb:pickles
gptkb:yogurt
|
|
gptkbp:is_often_made_with
|
gptkb:salt
black pepper
turmeric
fresh herbs
dried limes
|
|
gptkbp:is_often_served_with
|
gptkb:festivals
family gatherings
spices
salad Shirazi
large pot
saffron rice
taftoon bread
|
|
gptkbp:is_often_used_in
|
gptkb:special_occasions
weddings
celebrations
|
|
gptkbp:is_popular_in
|
gptkb:Iran
|
|
gptkbp:known_for
|
its aroma
its rich flavor
|
|
gptkbp:nutritional_value
|
high in protein
contains vitamins
rich in fiber
contains minerals
|
|
gptkbp:often_cooked_by
|
mothers
grandmothers
|
|
gptkbp:origin
|
gptkb:Iran
|
|
gptkbp:served_in
|
gptkb:rice
ceramic dishes
|
|
gptkbp:serving_temperature
|
yes
|
|
gptkbp:bfsParent
|
gptkb:Yazd_Province
|
|
gptkbp:bfsLayer
|
6
|