|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:alcoholContent
|
5.2% ABV
|
|
gptkbp:aroma
|
fruity
spicy
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:awards
|
gptkb:World_Beer_Cup_medal
Great American Beer Festival medal
|
|
gptkbp:bitterness
|
low
|
|
gptkbp:brandAmbassadors
|
Hefeweizen yeast
|
|
gptkbp:brewingProcess
|
gptkb:Pyramid_Brewing_Company
top-fermented
unfiltered
|
|
gptkbp:carbonation
|
medium
|
|
gptkbp:colors
|
golden
|
|
gptkbp:countryOfOrigin
|
gptkb:United_States
|
|
gptkbp:culturalSignificance
|
popular in summer months
part of craft beer movement
|
|
gptkbp:distilleryLocation
|
gptkb:Pyramid_Brewing_Company
gptkb:Seattle,_Washington
1984
|
|
gptkbp:firstAwarded
|
1984
|
|
gptkbp:flavorProfile
|
banana
clove
|
|
gptkbp:foodPairing
|
pork dishes
desserts
Asian_cuisine
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Pyramid Hefeweizen
|
|
gptkbp:label
|
traditional
|
|
gptkbp:language
|
pale malt
wheat malt
|
|
gptkbp:lensType
|
weizen glass
|
|
gptkbp:mouth
|
smooth
|
|
gptkbp:movement
|
Hallertau
|
|
gptkbp:packaging
|
draft
bottle
can
|
|
gptkbp:pairing
|
seafood
salads
spicy dishes
grilled chicken
|
|
gptkbp:primaryUser
|
4.0/5
|
|
gptkbp:seasonalActivities
|
none
|
|
gptkbp:servingTemperature
|
45-50°F
|
|
gptkbp:style
|
Wheat Beer
|
|
gptkbp:type
|
Hefeweizen
|
|
gptkbp:website
|
pyramidbrew.com
|