Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Lentil variety
|
| gptkbp:alternativeName |
gptkb:Lentilles_du_Puy
|
| gptkbp:color |
green
|
| gptkbp:cookingMethod |
short
|
| gptkbp:countryOfOrigin |
gptkb:France
|
| gptkbp:cultivatedIn |
ancient times
|
| gptkbp:exportedTo |
gptkb:United_Kingdom
gptkb:United_States |
| gptkbp:flavor |
peppery
|
| https://www.w3.org/2000/01/rdf-schema#label |
Puy lentils
|
| gptkbp:mainIngredient |
salads
soups stews |
| gptkbp:origin |
gptkb:Le_Puy-en-Velay
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:AOC
|
| gptkbp:scientificName |
gptkb:Lens_culinaris
|
| gptkbp:shape |
small
|
| gptkbp:texture |
firm
|
| gptkbp:usedInCuisine |
gptkb:French_cuisine
|
| gptkbp:vitaminContent |
high fiber
high protein |
| gptkbp:bfsParent |
gptkb:Le_Puy-en-Velay
|
| gptkbp:bfsLayer |
6
|