|
gptkbp:instance_of
|
gptkb:product
|
|
gptkbp:bfsLayer
|
5
|
|
gptkbp:bfsParent
|
gptkb:Lot-et-Garonne
|
|
gptkbp:benefits
|
rich in fiber
|
|
gptkbp:constructed_in
|
dried plums
|
|
gptkbp:cultivation
|
late summer to early autumn
southwest France
|
|
gptkbp:exported_to
|
many countries
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Pruneaux d' Agen
|
|
gptkbp:is_a_source_of
|
local farmers
|
|
gptkbp:is_atype_of
|
dried fruit
|
|
gptkbp:is_available_in
|
various forms
|
|
gptkbp:is_available_on
|
supermarkets
|
|
gptkbp:is_celebrated_in
|
local festivals
|
|
gptkbp:is_considered
|
a source of energy
a natural sweetener
a gourmet ingredient
a versatile ingredient
|
|
gptkbp:is_considered_as
|
a snack
|
|
gptkbp:is_featured_in
|
culinary magazines
|
|
gptkbp:is_known_for
|
digestion
sweet flavor
|
|
gptkbp:is_often_associated_with
|
gptkb:beer
smoothies
|
|
gptkbp:is_often_depicted_as
|
gourmet shops
|
|
gptkbp:is_often_gifted
|
a delicacy
|
|
gptkbp:is_often_served_with
|
gptkb:dish
an appetizer
|
|
gptkbp:is_often_used_in
|
baking
meat dishes
French holiday dishes
|
|
gptkbp:is_part_of
|
French gastronomy
regional cuisine
French heritage
traditional French recipes
|
|
gptkbp:is_popular_in
|
gptkb:product
health-conscious consumers
|
|
gptkbp:is_promoted_by
|
food festivals
tourism initiatives
|
|
gptkbp:is_protected_by
|
IGP (Indication Géographique Protégée)
|
|
gptkbp:is_recognized_by
|
gptkb:French_government
|
|
gptkbp:is_recognized_for
|
its quality
|
|
gptkbp:is_rich_in
|
antioxidants
|
|
gptkbp:is_sought_after_by
|
chefs
|
|
gptkbp:is_used_in
|
salads
desserts
sauces
culinary dishes
breakfast dishes
energy bars
|
|
gptkbp:origin
|
gptkb:Agen,_France
|
|
gptkbp:pairing
|
nuts
|
|
gptkbp:part_of
|
gptkb:Mediterranean_diet
|