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gptkbp:instance_of
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gptkb:region
|
|
gptkbp:accessibility
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accessible by road
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gptkbp:area
|
approximately 1,200 hectares
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gptkbp:aroma
|
fruity and spicy
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|
gptkbp:average_rainfall
|
500 mm
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gptkbp:average_temperature
|
15-17° C
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gptkbp:awards
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annual wine festival
growing demand
numerous international awards
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gptkbp:climate
|
Mediterranean climate
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gptkbp:cocktail
|
red meats
aged cheeses
game dishes
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|
gptkbp:cultural_heritage
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monasteries
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gptkbp:established
|
gptkb:1990
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gptkbp:famous_for
|
gptkb:wine
|
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gptkbp:harvest_time
|
September to October
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gptkbp:has_varietals
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gptkb:Carignan
gptkb:Grenache
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gptkbp:historical_significance
|
ancient vineyards
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|
https://www.w3.org/2000/01/rdf-schema#label
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Priorat wine region
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gptkbp:local_cuisine
|
Catalan cuisine
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gptkbp:local_economy
|
wine production
|
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gptkbp:located_in
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gptkb:Catalonia
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gptkbp:notable_grapes
|
gptkb:Garnacha
gptkb:Carignan
|
|
gptkbp:notable_wineries
|
available
growing industry
Celler Buil & Gine
Celler Coster de l' Ermita
Celler La Montesa
Celler Mas Doix
Clos de l' Obac
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gptkbp:producer
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gptkb:Celler_de_l'_Encastell
gptkb:Clos_Mogador
gptkb:Scala_Dei
gptkb:Alvaro_Palacios
Finca Dofi
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|
gptkbp:scenic_views
|
mountainous terrain
|
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gptkbp:soil_type
|
Llicorella
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|
gptkbp:sustainability_practices
|
organic farming
|
|
gptkbp:wine_finish
|
long finish
|
|
gptkbp:wine_region_history
|
established in the 12th century
|
|
gptkbp:wine_style
|
gptkb:wine
deep red
rich and complex flavors
small-scale producers
oak barrels
DOCa
full-bodied red wine
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gptkbp:bfsParent
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gptkb:Camp_de_Tarragona
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gptkbp:bfsLayer
|
6
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