|
gptkbp:instance_of
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gptkb:Company
|
|
gptkbp:bfsLayer
|
6
|
|
gptkbp:bfsParent
|
gptkb:La_Marca_Prosecco
|
|
gptkbp:alcohol_content
|
11-12% ABV
|
|
gptkbp:aroma
|
gptkb:product
gptkb:TV_Show
Honeysuckle
|
|
gptkbp:bottle_size
|
750 ml
|
|
gptkbp:brand
|
gptkb:Mionetto
gptkb:Ruffino
La Marca
Zonin
Valdo
|
|
gptkbp:carbonation
|
Charmat method
|
|
gptkbp:cocktail
|
gptkb:Bellini
gptkb:Mimosa
Spritz
|
|
gptkbp:color
|
Pale straw yellow
|
|
gptkbp:cultural_significance
|
Popular in Italy
Used in cocktails
Popular worldwide
|
|
gptkbp:flavor
|
Fruity and floral
Brut
|
|
gptkbp:grape_varieties
|
gptkb:Glera
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Premium Prosecco
|
|
gptkbp:label
|
DOC
DOCG
|
|
gptkbp:legacy
|
Non-vintage
|
|
gptkbp:lens_type
|
gptkb:musical_group
Tulip glass
|
|
gptkbp:notable_traits
|
Light body
Crisp acidity
Easy to drink
Refreshing finish
|
|
gptkbp:occasion
|
Weddings
Celebrations
Parties
|
|
gptkbp:origin
|
gptkb:Italy
|
|
gptkbp:pairing
|
gptkb:dish
gptkb:fish
Salads
|
|
gptkbp:produced_by
|
Secondary fermentation
|
|
gptkbp:region
|
gptkb:Veneto
gptkb:Friuli_Venezia_Giulia
|
|
gptkbp:serving_temperature
|
6-8 ° C
|
|
gptkbp:sustainability
|
Sustainable farming practices
Organic options available
|
|
gptkbp:type
|
gptkb:beer
|