Statements (225)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:cocktail
|
gptkbp:alcohol_content |
high
approximately 20% ABV |
gptkbp:associated_with |
gptkb:cuisine
|
gptkbp:can_be_made_with |
gptkb:Pisco_brandy
fresh ingredients sugar syrup fresh lime juice shaken ingredients local Pisco different types of pisco different types of Pisco |
gptkbp:cocktail |
can be customized
has a rich history can be made with flavored syrups is often made with fresh ingredients can be made at home is often enjoyed during festivals is enjoyed worldwide is often paired with desserts requires shaking is often served with a straw is refreshing is often served with ice has a unique flavor profile is a staple in Peruvian cuisine is creamy due to egg white is known for its vibrant appearance is often made with a citrus juicer is often made with a cocktail muddler is often made with a cocktail shaker is often made with a cocktail spoon is often made with a fine mesh strainer is often made with a garnish of fruit is often made with a jigger for measuring is often made with lime juice instead of lemon is often shaken dry first |
gptkbp:color |
pale yellow
|
gptkbp:contains |
gptkb:Pisco
lemon juice egg white simple syrup lime juice |
gptkbp:contains_recipe |
served chilled
shaken ingredients strained into glass |
gptkbp:created_by |
mixologists
shaking ingredients |
gptkbp:cultural_significance |
gptkb:festivals
social gatherings celebrations Chilean culture Peruvian culture |
gptkbp:element |
Pisco culture
|
gptkbp:famous_for |
gptkb:Lima
gptkb:Santiago complexity unique flavor elegance refreshing taste balance of flavors smooth finish citrus notes frothy texture sweet notes |
gptkbp:garnished_with |
gptkb:cinnamon
gptkb:bitter cherry lemon zest Angostura bitters lime slice lime zest lime wheel slice of lime |
gptkbp:has_connection_to |
cocktail recipe
|
gptkbp:has_flavor |
gptkb:sweet
sweet and sour |
gptkbp:has_variations |
gptkb:Chilean_Pisco_Sour
gptkb:beer Pisco Sour with fruit Pisco Sour with ginger Pisco Sour with herbs Pisco Sour with passion fruit Pisco Sour with spices |
gptkbp:historical_significance |
national drink of Peru
national drink of Chile traditional cocktail |
https://www.w3.org/2000/01/rdf-schema#label |
Pisco Sour
|
gptkbp:influenced_by |
gptkb:cuisine
|
gptkbp:is_a |
gptkb:cocktail
refreshing drink celebratory drink signature cocktail signature drink sour cocktail citrus-based cocktail popular drink in bars signature cocktail of Peru signature drink of Chile |
gptkbp:is_a_key_drink_during |
National Pisco Sour Day
|
gptkbp:is_a_source_of |
national pride in Peru
|
gptkbp:is_aplatform_for |
happy hours
|
gptkbp:is_associated_with |
Peruvian culture
|
gptkbp:is_atraditional_drink_in |
Peruvian culture
|
gptkbp:is_atype_of |
sour cocktail
|
gptkbp:is_celebrated_in |
first Saturday of February
Pisco Sour Day |
gptkbp:is_considered |
a classic cocktail
a refreshing drink national drink of Peru a sophisticated drink a festive drink a refreshing summer drink a must-try drink a must-try cocktail |
gptkbp:is_documented_in |
1920s
|
gptkbp:is_known_for |
its creamy texture
its unique taste its unique flavor profile refreshing taste balance of flavors frothy texture its vibrant appearance balance of sweet and sour flavors its vibrant flavor foamy top its frothy top creamy foam |
gptkbp:is_made_with_fresh |
lime juice
|
gptkbp:is_often_accompanied_by |
seafood dishes
snacks spicy food |
gptkbp:is_often_enjoyed_with |
gptkb:festivals
seafood dishes celebrations festive occasions friends bars and restaurants on special occasions cocktail enthusiasts freshly made |
gptkbp:is_often_featured_in |
cocktail recipes
cocktail menus cocktail competitions |
gptkbp:is_often_made_with |
gptkb:premium_Pisco
gptkb:Peruvian_pisco premium ingredients local ingredients fresh ingredients Angostura bitters fresh lime juice different flavor variations |
gptkbp:is_often_seen_in |
other sour cocktails
|
gptkbp:is_often_served_with |
gptkb:festivals
gptkb:bitter chilled ice before meals appetizers as an aperitif in restaurants at celebrations a cocktail napkin a twist of lime a cocktail straw |
gptkbp:is_often_used_in |
gptkb:special_occasions
shaken shaking ingredients |
gptkbp:is_popular_among |
cocktail enthusiasts
tourists in Peru |
gptkbp:is_popular_for |
its refreshing qualities
|
gptkbp:is_popular_in |
gptkb:Chile
gptkb:Latin_America gptkb:Peru gptkb:South_America gptkb:festivals celebrations summer months cocktail culture cocktail bars |
gptkbp:is_served_by |
gptkb:straw
cold ice cocktail glass lime wedge various establishments a straw a slice of lime |
gptkbp:main_ingredient |
gptkb:Pisco
egg white simple syrup lime juice |
gptkbp:occasion |
restaurants
parties celebrations |
gptkbp:origin |
gptkb:Chile
gptkb:Peru |
gptkbp:originated_in |
gptkb:Peru
|
gptkbp:pairing |
gptkb:seafood
grilled meats citrus desserts |
gptkbp:produces |
shaken
|
gptkbp:related_drink |
gptkb:Pisco
gptkb:Whiskey_Sour |
gptkbp:served_as |
gptkb:aperitif
|
gptkbp:served_in |
gptkb:seafood
events restaurants weddings bars parties celebrations snacks bars and restaurants cocktail glass appetizers ceviche coupe glass |
gptkbp:serving_temperature |
gptkb:true
|
gptkbp:taste |
gptkb:sweet
sour |
gptkbp:texture |
frothy
|
gptkbp:was_akey_figure_in |
gptkb:cuisine
|
gptkbp:bfsParent |
gptkb:President_of_the_United_States
|
gptkbp:bfsLayer |
3
|