Statements (30)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:chemical_compound
alkaloid |
| gptkbp:affects |
drug metabolism
absorption of nutrients |
| gptkbp:aroma |
odorless
|
| gptkbp:CASNumber |
94-62-2
|
| gptkbp:category |
metabolite
phenylpropanoid piperidine alkaloid |
| gptkbp:chemicalFormula |
C17H19NO3
|
| gptkbp:color |
yellow
|
| gptkbp:discoveredBy |
gptkb:Hans_Christian_Ørsted
|
| gptkbp:discoveredIn |
1819
|
| gptkbp:flavor |
pungent
|
| gptkbp:foundIn |
black pepper
long pepper |
| https://www.w3.org/2000/01/rdf-schema#label |
Piperine
|
| gptkbp:IUPACName |
(2E,4E)-5-(1,3-benzodioxol-5-yl)-1-piperidin-1-ylpenta-2,4-dien-1-one
|
| gptkbp:meltingPoint |
130°C
|
| gptkbp:molecularWeight |
285.34 g/mol
|
| gptkbp:PubChem_CID |
638024
CHEBI:18050 |
| gptkbp:solubility |
insoluble
|
| gptkbp:solubility_in_ethanol |
soluble
|
| gptkbp:source_plant |
gptkb:Piper_longum
gptkb:Piper_nigrum |
| gptkbp:usedFor |
flavoring agent
bioavailability enhancer |
| gptkbp:bfsParent |
gptkb:spice
|
| gptkbp:bfsLayer |
4
|