Statements (41)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cuisine
|
| gptkbp:features |
dried fruits
saffron pomegranate |
| https://www.w3.org/2000/01/rdf-schema#label |
Persian Jewish cuisine
|
| gptkbp:includes |
gptkb:Zereshk_Polo
kebabs rice dishes stews Baklava sweets Fesenjan Khoresht Tahdig Bastani |
| gptkbp:isAssociatedWith |
cultural heritage
family gatherings celebrations |
| gptkbp:isAttendedBy |
gptkb:Persian_Jews
Jewish_communities |
| gptkbp:isAvailableIn |
fusion cuisine
modern cooking |
| gptkbp:isCelebratedFor |
cultural events
food festivals |
| gptkbp:isCharacterizedBy |
use of fresh ingredients
colorful presentations complex flavors |
| gptkbp:isDocumentedIn |
cookbooks
food blogs |
| gptkbp:isInfluencedBy |
Jewish_dietary_laws
|
| gptkbp:isKnownFor |
herbs and spices
|
| gptkbp:isPopularIn |
gptkb:Iran
gptkb:Israel gptkb:United_States |
| gptkbp:isPromotedBy |
chefs
food enthusiasts |
| gptkbp:isServedBy |
Shabbat
Jewish_holidays |
| gptkbp:isTaughtIn |
culinary schools
cooking classes |
| gptkbp:originatesFrom |
gptkb:Persia
|