Statements (28)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Bacteria
|
| gptkbp:arrangedFor |
tetrads
|
| gptkbp:class |
gptkb:Bacilli
|
| gptkbp:domain |
gptkb:Bacteria
|
| gptkbp:family |
gptkb:Lactobacillaceae
|
| gptkbp:firstDescribed |
gptkb:Claus
1890 |
| gptkbp:genus |
gptkb:Pediococcus
|
| gptkbp:gramStain |
Gram-positive
|
| gptkbp:habitat |
gptkb:plant_species
fermented foods |
| https://www.w3.org/2000/01/rdf-schema#label |
Pediococcus pentosaceus
|
| gptkbp:metabolism |
facultative anaerobe
|
| gptkbp:motility |
non-motile
|
| gptkbp:order |
gptkb:Lactobacillales
|
| gptkbp:oxygenRequirement |
aerotolerant anaerobe
|
| gptkbp:phylum |
gptkb:Bacillota
|
| gptkbp:produces |
lactic acid
|
| gptkbp:shape |
coccus
|
| gptkbp:sporeFormation |
non-spore-forming
|
| gptkbp:taxonRank |
gptkb:species
|
| gptkbp:typeStrain |
ATCC 33316
|
| gptkbp:usedIn |
food fermentation
sauerkraut production dairy fermentation fermented sausages |
| gptkbp:bfsParent |
gptkb:Pediococcus
|
| gptkbp:bfsLayer |
5
|