Statements (51)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:product
|
| gptkbp:body_style |
disk-shaped
|
| gptkbp:breeding_season |
summer
|
| gptkbp:color |
gptkb:yellow
|
| gptkbp:cooking_method |
salads
stews grilled side dishes steamed curries pasta dishes sautéed stir-fries soups vegetarian dishes casseroles frittatas do not overcook pair with herbs stuff with grains |
| gptkbp:cuisine |
gptkb:dish
gptkb:product American cuisine |
| gptkbp:cultivation |
requires full sun
|
| gptkbp:family |
Cucurbitaceae
|
| gptkbp:flavor |
gptkb:fair
mild nutty |
| gptkbp:genus |
gptkb:Cucurbita
|
| https://www.w3.org/2000/01/rdf-schema#label |
Pattypan squash
|
| gptkbp:hunting_technique |
60-70 days after planting
|
| gptkbp:is_a |
summer squash
|
| gptkbp:nutritional_value |
high in vitamin C
low in calories contains fiber |
| gptkbp:origin |
gptkb:North_America
|
| gptkbp:pests |
aphids
squash bug |
| gptkbp:produced_by |
cut into slices
wash before cooking remove seeds |
| gptkbp:seasonal_activities |
available in summer
|
| gptkbp:species |
gptkb:Cucurbita_pepo
|
| gptkbp:storage |
refrigerate
use within a week |
| gptkbp:varieties |
green pattypan
white pattypan yellow pattypan |
| gptkbp:bfsParent |
gptkb:Cucurbita
gptkb:Cucurbita_pepo |
| gptkbp:bfsLayer |
5
|